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Meal for Two
Onion bhajee, chicken tikka, butter chicken, lamb or beef rogan josh, chana masala, basmati pulao rice, and naan bread.
Meal for Four
A mixed starter for four containing vegetable pakora, onion bhajee, chicken tikka, and sheesh kabab. Accompanied with butter chicken, lamb or beef korma, king prawn jhalfresi, sag aloo, chana masala, peas lulao, basmati pulao rice, naan bread, and garlic naan bread.
Papadums
Papadums – 2 for $1
Vegetable Samosa
Deep fried patties stuffed with peas, potatoes mixed with Indian spices.
Vegetable Pakora
An assortment of vegetables deep-fried in Chickpeas batter. Served with salads and sauces.
Onion Bhajee
Freshly sliced onions battered and deep fried, mildly spiced, served with salads and sauces.
Chicken Pakora
Tender chicken pieces deep fried with fresh chickpea flour and spices.
Chicken 65
Deep fried boneless chicken made with fresh yogurt, ginger garlic and Indian spices.
Chili Chicken
Tender boneless chicken pieces cooked with spices, green chilies, onions, and green peppers.
Paneer Tikka
Cottage cheese marinated in yogurt and spices cooked in tandoor with onion, tomatoes, and green peppers.
Chili Paneer
Cottage cheese cooked with spices, green chilies, onions, and green peppers.
Mixed Platter (Good for 2 Guests)
Samosa, pakora, sheesh kabab and chicken Tikka and onion bhajee.
Mulligatawny Soup
An authentic Indian soup prepared with lentils, lemon juice, chicken and spices.
Lentil Soup
Vegetable soup prepared with lentils, herbs and spices.
Fish Tikka
Fresh salmon marinated in light spices and cooked in a Tandoor oven.
King Prawn Tikka
King prawn marinated in light spices and cooked in a Tandoor oven.
Seafood Platter
Shrimp and salmon cooked in a Tandoor with onions and peppers.
All Tandoori dishes are thoroughly marinated in a delightfully delicate spiced yogurt to tenderize the meat and give it a seductive flavor and tenderizing aroma. These dishes are cooked on a charcoal fire in a specially designed clay oven.
Chicken Tikka
Chicken breast marinated in a light spiced and cooked in a Tandoor oven.
Sheesh Kabab
Minced meat blender with special spices and herbs, cooked on skewers in a Tandoor oven.
Tandoori Chicken
Chicken leg and breast marinated in yogurt with spices and cooked in a Tandoor oven.
Mirch Chicken Tikka
Chicken breast marinated in sour cream, green peppers, green chili and baked in a Tandoor oven.
King Prawn Masala
King prawns cooked with onion, tomato and fresh coriander. Medium.
King Prawn Sag
King prawn curry cooked with spinach and selected spices. Medium spice.
King Prawn Jhalfrezi
Stir fried king prawn with fresh green chilies, green peppers, tomatoes, fresh cilantro, garnished with a touch of fresh garlic and ginger. Very spicy.
King Prawn Korma
Mild and creamy king prawn curry with almonds and sultans. Very mild.
Fish Malabar
Fish cooked in traditional kerala style with coconut milk and tamarind. Medium spice.
Butter Chicken
Boneless chicken marinated in yogurt and spices, barbecued in Tandoor and cooked with creamy tomato gravy and butter. Ideal for all.
Chicken Pasanda
Pieces of chicken marinated in spices and gently casseroled in a creamy sauce. A delicate fragrant of aromatic curry and red wine.
Chicken Tikka Masala
Chicken Tikka breast pieces cooked with onions, green peppers, tomatoes and spices. Medium.
Chicken Jhalfrezi
Jhalfrezi dish cooked with green chilies, ginger, green pepper and garnished with fresh coriander. Fairly spicy.
Indian Goat Curry
Tender pieces of goat (with bone) cooked with onions, tomatoes, and spices in Chettinad sauce.
Choices of lamb, beef, chicken or fish.
Korma
A mild curry cooked in a creamy sauce with almonds and sultanas. Very mild.
Dupiaza
A maximum quantity of onions, green and red peppers. Dozens of spices to produce a taste that it medium hot.
Rogan Josh
No fish. Prepared with fresh tomatoes, garlic, and garnished with tomato and spices. Medium spice.
Dansak
A beautiful combination of spices with pineapple, lentils, garlic and garnished with fresh coriander, producing a sweet and sour hot taste.
Garlic Chili
Prepared with garlic and chili, cooked in a hot and spicy sauce.
Madras
Rich, hot and sour, with garlic, red chili, lemon juice, and fresh cilantro. Spicy
Vindaloo
A combination of potatoes, lemon juice, and extra red chilies with secret spices. Very spicy.
Sag
A medium spiced curry with spinach and select spices.
Daal Tarka
Indian lentils cooked in butter and spices.
Sag Aloo
Potatoes cooked with spinach and spices.
Chana Masala
Chickpeas cooked in medium spices.
Aloo Gobhi
Potatoes and cauliflower cooked in spices.
Daal Makhani
Whole black lentils cooked with tomato, cream and herbs in a North Indian style.
Bhindi Masala
Crisp okra prepared with fresh onions, tomatoes, spices and herbs.
Paneer Jhalfrezi
Cottage cheese cooked with green chili, ginger, and peppers with spiced sauces and garnished with cilantro.
Bharta (Eggplant)
Exotic grilled eggplants cooked with herbs, tomatoes, and various spices.
Sag Paneer
Spinach cooked with homemade cottage cheese, cooked in spices, and butter. Mild.
Matar Paneer
Peas cooked with homemade cottage cheese, and stewed in a creamy tomato gravy. Very Mild.
Paneer Makhanni
Fresh homemade soft cottage cheese stewed in a creamy tomato gravy. Very Mild.Mild.
Mixed Vegetable Korma
Fresh mixed vegetables cooked in a creamy curry with almonds and sultanas. Very mild.
Mixed Vegetable Dupiaza
Fresh mixed vegetables cooked with plenty of onions, and dozens of spices. Mild.
Basmati Rice
Basmati rice cooked with a small amount of onions, cumin, and mild spices.
Peas Pulao
Basmati rice cooked with peas, onion and almonds.
Vegetable Biriyani
Rice with mixed vegetables and spices.
Chicken Biriyani
Aromatic basmati rice tossed with chicken and Raja’s special ingredients.
Lamb Biriyani
Aromatic basmati rice tossed with lamb and Raja’s special ingredients.
King Prawn Biriyani
Aromatic basmati rice tossed with exotic king prawn and Raja’s special ingredients.
Salmon Fish Biriyani
Aromatic basmati rice tossed with fish and Raja’s special ingredients.
Raita
Recommended with biriyani. Creamy yogurt sauce seasoned with herbs and spices.
Naan
Leavened bread of fine flour in our Tandoor.
Garlic Naan
Naan prepared with garlic.
Peshwari Naan
Naan stuffed with coconuts, sultanas and almonds.
Tandoori Roti
Unleavened whole wheat bread baked in our Tandoor.
Paratha
Fried layered whole wheat bread.