Andhra Masala Dosai
$15.00A special paste made with Jaggery, ginger, red chillies, coriander, and tamarind spread on Thin rice and lentil crepe and stuffed with potato masala (potato stuffing sautéed with onions, chillies, and spices).
Showing 1–16 of 22 results
A special paste made with Jaggery, ginger, red chillies, coriander, and tamarind spread on Thin rice and lentil crepe and stuffed with potato masala (potato stuffing sautéed with onions, chillies, and spices).
Thin rice and lentil crepe spread with paste made with roasted garlic, butter and kasoori methi.
Thin rice and lentil crepe drizzled with homemade clarified butter and stuffed with potato masala.
Thin rice and lentil crepe topped with grated cheese and stuffed with potato masala.
Thin rice and lentil crepe spread with spicy paste and drizzed homemade clarified butter.
Thin rice and lentil crepe spread with spicy paste and topped with grated cheese.
Thin rice and lentil crepe topped with chopped onions and green chillies.
Thin rice and lentil crepe topped with chopped onions, green chillies and stuffed with potato masala.
Thin rice and lentil crepe topped with egg.
Thin rice and lentil crepe drizzled with homemade clarified butter.
Thin rice and lentil crepe drizzled with homemade clarified butter and stuffed with potato masala.
Crispy, extremely thin paper style rice and lentil crepe drizzled with homemade clarified butter.
A special paste made with Red chilli, ginger, garlic, split dhal, fennel seeds roasted and cooked in sesame oil spread on Thin rice and lentil crepe and stuffed with potato masala (potato stuffing sautéed with onions, chillies, and spices).
Thin rice and lentil crepe stuffed with potato masala (boiled and smashed potato sautéed with onions, chillies, and spices).
A spicy paste made of masoor dhal, tamarind, special herbs and spices spread on Thin rice and lentil crepe and stuffed with potato masala (potato stuffing sautéed with onions, chillies, and spices).
Thin rice and lentil crepe topped with chopped onions.