Whole quail marinated with yogurt, ginger garlic, curry leaves, spices and deep fried to perfection.
Whole quail marinated in yogurt and spices and cooked in tandoor
A mild curry cooked in a creamy sauce with almonds and sultanas. Very mild.
(Recommended with Biriyani) – Yogurt with chopped cucumber and mild spices
Aromatic basmati rice tossed with tandoori chicken and Raja’s special briyani masala.
Aromatic basmati rice tossed with Paneer 65 and Raja’s special briyani masala.
Thin rice and lentil crepe topped with chopped onions.
Soft and fluffy sponge like dosai served in a pair
Thin rice and lentil crepe topped with a blend of herbs and spiced dal powder.
Thin rice and lentil crepe drizzled with homemade clarified butter.
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